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Gluten and Communion: What's a celiac to do?


Chalice. Photo credit: Lauren Cater CNA 5 22 15

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Vatican City, Jul 11, 2017 CNA/EWTN News.- The norms regarding gluten and Communion hosts that went viral this weekend are nothing new in the Catholic Church.

On Saturday morning, the Congregation for Divine Worship and the Discipline of the Sacraments issued a circular letter to bishops reiterating existing norms regarding the matter of the Eucharist, including the norm that Communion hosts must contain some amount of gluten to be valid matter for consecration.

By Saturday night, the (misconstrued) news had spread like wildfire: “Catholic Church bans celiacs from Communion!” many media outlets declared. It was such a hot topic that Twitter declared it a “moment” in world news.

But these were existing norms - there was no change, no announcement of new norms, nor banning of celiacs from the Sacrament of the Eucharist. Gluten-free hosts have always been invalid matter for the sacrifice of the Mass, meaning that Catholics with celiac disease have already grappled with other options for Communion.

Usually, such “reminder” letters are issued when someone, generally a bishop, has raised a question or has been alerted of a possible abuse of the norm.

Still, the letter left lingering questions regarding people with celiac disease (or those with other serious allergies to wheat) and Communion. Here’s what the Church, and Catholics with celiac disease, have to say about going gluten free for Communion.

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